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Chicken Biscuit

Brunch in Govalle, Austin

Sweet and savory brunch plates at The Cavalier in Govalle, Austin, TX range from toast to burgers and are available for dine-in.

Order online

Breakfast

Shrimp & Grits

$15.00

Shrimp and cheesy grits with NOLA barbecue demi-glace and herb oil.

“Shrimp and grits were amazing and the ambience is so carefree! As a visitor to the Austin, I will be adding this place to my list of recurring places to visit.”

French Toast

$13.00

French toast topped with strawberry compote, fresh mint, and citrus whip.

“The food here is unreal. I am in the skee ball league that is hosted at The Cavalier and have managed to try everything on the menu and most of the many specials they’ve had since Brewskee Ball moved to The Cavalier and it’s all 10/10. The staff is the best - it’s a really great spot with awesome tunes, great regulars, TVs for sports and niche culture classic movies, unbeatable atmosphere. Love coming here!”

Biscuits and Gravy

Chicken

Chicken & Waffles

$15.00

Chicken and waffles topped with jalapeños, whipped butter, and maple syrup.

“Came to The Cavalier for wings and deviled eggs but arrived during brunch hours instead. No regrets—the chicken biscuit with spicy honey butter and chicken and waffles were outstanding. The waffle, surprisingly, was the highlight of the meal. Fried chicken was flavorful and well-seasoned. A solid beer selection and a decent cabernet blend made for a well-rounded meal. The outdoor seating was comfortable, with fans and misters to keep things cool. Would love to return for their regular menu!”

Chicken Biscuit

$8.00

Buttermilk-battered chicken on a house biscuit with honey-guajillo butter.

“I had the chicken biscuit off the brunch menu when I stopped in to meet the other riders for Social Cycling Austin. The flavor blew me away. The sauce underneath the biscuit was what brought it all together. Save it for a flavor blast when you get to the heart of it, or spread it around the entire chicken, which overhangs greatly the borders of the biscuit. There is only one kind of coffee but it was delightful. I forget what kind of creamer they used that day, but I really loved it. An almond milk, maybe.”

Sandwiches

Burgers

Double Biscuits w/ Gravy

Prepared the The Cavalier Way

Brunch at The Cavalier spans buttermilk biscuits with white pepper gravy, beef burgers on brioche, and egg sandwiches with pecan pesto mayo. Tater tots come topped with white cheddar and country gravy.

French Toast comes with strawberry compote, fresh mint, and citrus whip. Hash pairs red potatoes with two poached eggs and pecan pesto. Shrimp & Grits features NOLA BBQ demi-glace, herb oil, and cheesy grits.

Visit The Cavalier in Govalle, Austin, TX for dine-in brunch. Chicken Biscuit pairs hand-dipped, buttermilk-battered chicken with a house buttermilk biscuit, served with honey-guajillo butter.

Frequently Asked Questions

What are your most popular brunch options?

Our guests love these customer favorites. If you're visiting us these are some of the food options we recommend most often.

  • Cavalier Burger — A one-third-pound all-beef patty comes on brioche with white American cheese, lettuce, tomato, onion, house pickles, and Duke's mayonnaise.
  • Veggie Cavalier Burger — A Gardenburger patty on brioche comes with white American cheese, lettuce, tomato, onion, Duke's mayonnaise, and house pickles.
  • Shrimp & Grits — Shrimp are served over cheesy grits with a New Orleans-style barbecue sauce and herb oil.
  • French Toast — Slices of French toast come topped with strawberry compote, fresh mint, and a citrus-flavored whipped topping.
  • Fried Egg Sando — This brunch sandwich includes a fried egg, pecan pesto mayo, frisée, tomato, and American cheese on a brioche bun.